A Global Classic, Now Grown in Cambodia
Bring farm-to-table freshness to the table.
Fresh button mushrooms for every kitchen
Find our top-grade button mushrooms at selected supermarkets, bringing peak freshness straight to your kitchen.
We supply directly to chefs, restaurants, and hotels, meeting diverse culinary needs with consistently high-quality mushrooms.
Order in bulk with ease. We work directly with manufacturers seeking reliable, locally grown mushrooms at scale.
+855 10 933 113
Cambodia’s First Mushroom Farm, Born From a Chef’s Passion
Founded by chef Denis Gildas Salmon, The Mushroom Company brings farm-fresh button mushrooms to every kitchen in Cambodia, from home cooks to hotels and manufacturers.
We’re proud to be the first button mushroom cultivator in the country, growing a humble yet essential ingredient that’s ready to become a staple in Khmer cuisine — and beyond.
Proudly grown in Cambodia, ensuring optimal freshness.
Founded by a seasoned chef & picked and delivered within 24 hours.
Our mushrooms are grown organically and packaged without any preservatives.
Over 95% of the team are Cambodian. We build skills and create jobs.
People Behind the Mushrooms
Fresh from our farm to your plate — discover how button mushrooms can elevate every dish. Grown with care on Cambodian soil, our mushrooms bring quality, flavor, and freshness to every kitchen.
